Description
Grass Fed and Grain Finished Beef Shank. A cut of meat from the lower part of a steer’s leg, with the bone intact. Good for braising or slow cooking methods. Sold by the pound.
Beef Shank
$8.94
Grass Fed and Grain Finished Beef Shank. A cut of meat from the lower part of a steer’s leg, with the bone intact. Good for braising or slow cooking methods. Sold by the pound.
